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Diet and nutrition, or ‘what we eat’ is the science (and art!) of nurturing the human body to reach its full potential. As a field of study, diet and nutrition is garnering more attention these days even as scientists discover how much of our health really depends on watching what we’re eating.

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Marinating Steak In Beer Or Wine 'Cuts Cancer Risk': Report
medindia 8870 Posts If you're frying a steak and are mindful of your wellbeing, then marinate it in either red wine or beer, for the alcoholic beverages dramatically reduce levels of chemicals that can cause cancer, according to a new study. Researchers ...Read More
Posted on : Wednesday, December 31, 2008 12:00 AM

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Paulik

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As from my experience, not all steak cuts tastes good when marinating in wine. The more fat beef has the better it tastes when marinating in wine.

I was trying to get a juicy steak from marinate tenderloin.

Replied on Friday, January 2, 2009 12:00 AM

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