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Diet and nutrition, or ‘what we eat’ is the science (and art!) of nurturing the human body to reach its full potential. As a field of study, diet and nutrition is garnering more attention these days even as scientists discover how much of our health really depends on watching what we’re eating.

Brainstorm for ideas on how to beat the challenges of living healthy, with professionals and lay people in our Diet and Nutrition Online Support Group.

 

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Increased Dietary Fructose May Lead to Metabolic Syndrome:Research

University of Illinois researchers say that dietary fructose affects a wide range of genes in the liver that had not previously been identified, and thus ingesting too much of it...Read More

Posted on : Friday, December 12, 2008 12:00 AM
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For at least three decades, overzealous scientists wrongly demonized saturated fats and ignored fructose. Good to see research of this sort because Americans need to be aware of the fructose/ heart disease connection.

Replied on Wednesday, December 17, 2008 12:00 AM
 


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