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Diet and nutrition, or ‘what we eat’ is the science (and art!) of nurturing the human body to reach its full potential. As a field of study, diet and nutrition is garnering more attention these days even as scientists discover how much of our health really depends on watching what we’re eating. Brainstorm for ideas on how to beat the challenges of living healthy, with professionals and lay people in our Diet and Nutrition Online Support Group.
Meat grown in laboratories will soon be available for vegetarians. It is possible to produce processed meats such as burgers and sausages, from the cells taken from cow, chicken, pig, fish or other animals....Read More
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