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Green Tea Plus Papaya - The Sure Fire Way To Prevent Diabetes And Much More

Posted by HannahSP on Mon, 21 Oct 2013

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Researchers at Mauritius University have concluded that green tea prevents an increase of sugar levels in blood while fermented papaya helps positively reduce the level of the reactive protein C and uric acid," said Prof Theeshan Bahorun presenting the research findings on 16th Oct 2013 a site reported.Prof Theeshan Bahorun said the results are significant as they show reduction of risk factors for diabetes and cardiovascular diseases without medical intervention.Also the researchers discovered ... Read More

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Type 2 Diabetes | cardiovascular diseases |

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