Health Benefits of Capsicum
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Bell peppers are generally known as capsicums adds color to your plate and a sweet tart flavor to your sense of taste. All bell peppers originate from the same plant and the distinction in the color is because of the distinction in the length of their ripening. The green pepper is unripe and henceforth marginally bitter in taste though the red, orange and yellow bell peppers are matured and subsequently are sweeter and juicier. They are stacked with Vitamin C, Vitamin E, Vitamin A, phosphorous, ...
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